Maison Duffour's News

Halawa chocolate cups by Aisha's cooking

Halawa chocolate cups by Aisha's cooking

These Halawa Chocolate Cups are so delicious and super easy to make with just three ingredients. We love the combination of nutty halawa and dark chocolate in these cups.
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Pan-seared Foie Gras on tender brioche and mango chutney

Pan-seared Foie Gras on tender brioche and mango chutney

Eating foie gras in summer? Yes it's possible with this gourmet recipe 
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Raffaello cake by Aisha's cooking

Raffaello cake by Aisha's cooking

Try this amazing recipe: the raffaello cake from Aisha's Cooking. This delegate and elegant cake has a delicate almond and coconut flavor and is hard not to fall in love with is from the first bite.
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Perfect recipe for Eid: Lamb Amaredine by Karim Khoury

Perfect recipe for Eid: Lamb Amaredine by Karim Khoury

Discover our perfect recipe to celebrate Eid
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Easy Chicken Cordon Bleu

Easy Chicken Cordon Bleu

Maison Duffour's fresh chicken fillet can be used in a very well-known French recipe which pleases kids and adults : Le Chicken Cordon Bleu!
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The traditional Christmas Yule Log with Chesnut spread

The traditional Christmas Yule Log with Chesnut spread

Discover our delicious and melting chocolate traditional log!
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Salmon Koulibiak - a recipe from my mother

Salmon Koulibiak - a recipe from my mother

Maison Duffour's fresh salmon fillet is used in a Russian inspired dish called Koulibiac. The fresh fish taste is nicely balanced with the lemon, shallots
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Lemon-Thyme Roast Chicken, Creamy Chanterelle Sauce

Lemon-Thyme Roast Chicken, Creamy Chanterelle Sauce

The best-selling item on Maison Duffour Webstore is prepared here with the amazing Chanterelles (Girolles) dried mushrooms.
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Tatin of Smoked Duck Breast

Tatin of Smoked Duck Breast

An idea of how to cook with Smoked Duck Breast
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