Product: The addition of truffle adds a rich and decadent flavor to the creamy Burrata, making it an excellent choice for a special occasion or a gourmet appetizer. Burrata with truffle can be served on its own or with a variety of accompaniments such as toasted bread, prosciutto, or arugula.
Ingredients: Pasteurized cow's milk, cream, black truffle, truffle aroma, salt, microbiological rennet, starter culture
Weight: 1 x 125 Gr
Origin: Italy
Stuffs to consider: Pasteurized cow milk