Product: The real Toulouse sausages made of fresh pork meats and spices. These sausages are perfect for cassoulet or with mashed potatoes, lentils, fried potatoes or aligot.
They can also be eaten at the apero in a brioche or in a puff pastry. Just dip them in Dijon mustard!
They can be fried or grilled in the oven or in a BBQ. They can also be poached in water. You don't need to prick them before cooking them.
Country of origin: Provence region, FRANCE
Ingredients: pork meat, water, Camargue salt, LACTOSE, spices, salt, dextrose, glucose syrup, naturals flavorings, aromatic herbs, acidity regulator: sodium acetate, antioxidants, preservatives: sodium nitrite and potassium nitrate. Natural pork casings
Portion size: 20 sausages per pack. Approximately 125g per sausage.
This item is pre order only, shipped chilled from France. Order cut off on Tuesday to receive the following Friday 10 days lead time.
Stuff to consider: Can be freeze, Non-Halal
