Smoked Salmon from France

Smoked Salmon from Arctic Circle

 

Premium smoked salmon traditionally salted with salt from Île de Ré and carefully smoked using beechwood in France. This smoked salmon has a delicate, rich flavor, smooth texture, and beautiful natural orange color, making it an excellent choice for gourmet meals and special occasions.

 

Perfectly sliced and ready to serve, it can be enjoyed on its own or paired with fresh bread, blinis, cream cheese, lemon, capers, or fresh herbs.

 

Country of Origin: France

 

Origin: Arctic Circle

 

Smoking Method: Traditional beechwood smoking in France

 

Taste Profile: Delicate, rich, savory, and naturally smoky

 

Texture: Smooth, tender, and silky

 

Serving Suggestions: Ideal for breakfast, brunch, canapés, salads, sandwiches, or elegant seafood platters.

 

Portion: 4 slices minimum

 

Storage: Keep refrigerated. Once opened, consume promptly and keep refrigerated according to the package instructions.