Pretzel bread (vegan)

400 gr
Dhs. 15.50

  Long Fermentation    No Additives 

Wheat flour with lye, sour dough, hand made, vegan butter, pretzel lye

Thanks to Sven's very unique knowledge, Baker's Kitchen proposes an exceptional bread range: high in proteins, minerals, fibers and vitamines. The process-making is pure, natural, and low in gluten (some products are Gluten Free). 

All the products are baked with sourdough and are long fermented. 

Weight: 400 Grams

Country of origin: Dubai, UAE

Producer: Baker's Kitchen 

Things to know: vegan product, yeast