Product: Grown in Navarre and in the region of Murcia, they are prepared by hand before being cooked, sterilized and packages.
Producer: Bellota-Bellota is a French brand dedicated to the art of living, combining the very best of 2 cultures: Spain and France...
From Spain, they took exceptional products like for example the best Iberian ham, iconic product of the country but also delicious sea food that we propose you. From France, Bellota-Bellota has taken its aesthetic look and its and its taste for sophistication and detail.
How to use: Crispy, they can be seasoned with olive oil, a few drops of Balsamic vinegar and fleur de sel. Excellent for an aperitive!
Ingredients: Artichoke, salt, water, acidifier E330