Celebrate the finest of French duck gastronomy with Maison Duffour's Duck & Foie Gras Experience — a luxurious pairing of two of France's most iconic ingredients, elevated with truffle and the perfect sweet accompaniment. This is the box for those who appreciate the depth, richness, and artistry of true French cuisine.
Duck & Foie Gras Experience
- Duck Confit leg x 2
- Whole Duck Foie Gras Cooked - Figeac
- Salt Flakes White Truffle
- White Truffle Oil
- Pear and honey with spices jam
At its heart, two Duck Confit Legs — slow-cooked to fall-off-the-bone tenderness with golden, crispy skin — sit alongside a magnificent Whole Duck Foie Gras Cooked – Figeac, silky and deeply flavoured from one of Périgord's most celebrated producers. Salt Flakes with White Truffle and White Truffle Oil add layers of earthy, intoxicating aroma to every plate, while the fragrant Pear and Honey with Spices Jam provides a beautifully balanced, sweet counterpoint to the richness of the duck and foie gras.
From the heart of France to your table — an indulgent, restaurant-worthy duck and foie gras experience, curated with care by Maison Duffour.
