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Dhs. 10.00
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Oat bread (gluten free and vegan)

Dhs. 21.99

  Long Fermentation    No Additives 

Made of oats, sour oat dough, hand made.

Thanks to Sven's very unique knowledge, Baker's Kitchen proposes an exceptional bread range: high in proteins, minerals, fibers and vitamins. The process-making is pure, natural, and low in gluten (some products are Gluten Free). 

All the products are baked with sourdough and are long fermented. 

Ingredients: Whole grain oat sour dough, whole grain oat flakes, special filtered water, rock salt - handmade

Weight: 750 Gr

Country of origin: Dubai, UAE

Producer: Baker's Kitchen 

Stuff to consider: Gluten Free and vegan, no yeast