Mima brings color to your plates and warms up your winter with organic soups and soups that are good just like at home. Our Roquefort courgette velouté is cooked in France with 100% organic and 100% French vegetables and cheese, a touch of salt from Île de Ré and that's it.
How to enjoy it?
As a starter or as a main course, with toast, croutons or just plain.
Mima's story is rooted in a rich land full of character. Their harvests come from France, mainly from the great South West. From field to plate, they favor short circuits. They care about their producers as much as producers themselves care about their products. Mima would not exist without their know-how, work ethics and passion.
All ingredients used in Mima products are 100% French and organic, and cooked in France.
Mima Bio was thought, imagined and created by women. But also drawn and designed by female artists. They have a privileged place in the brand's universe, they define and embellish it.
Ingredients and production made in France.
Ingredients: Courgettes, water, onions, milk, Roquefort, salt from Île de Ré
Country of origin: France
Portion size: 500mlStuff to consider: Milk. Made in a workshop using sesame, celery and gluten.