In English, white pudding, in French, boudin blanc. This moist, white sausage is a fine mixture of meat, eggs, starch, spices and milk or cream. It is already cooked and just need to be heated in a pan before eating. We would recommend to slightly grill it. While it is delicious by itself, it is best paired with mashed or roasted potatoes.
Made in France, by Loste Tradi-France.
Portion Size: 4 sausages, vacuumed - 540Gr approx.
Stuff to consider: NON HALAL