Wheat loaf (vegan)

From 450 gr
Dhs. 13.00

  Long Fermentation    No Additives 

Wheat sourdough, wheat flour, special filtered water

This wheat loaf does not come sliced - we want it to be the freshest when you receive it and it is much better to slice it manually with a knife.

Thanks to Sven's very unique knowledge, Baker's Kitchen proposes an exceptional gourmet bread range: high in proteins, minerals, fibers and vitamins. The process-making is pure, natural, and low in gluten (some products are Gluten Free). 

All the products are baked with sourdough and are long fermented. 

Weight: 400 or 750 Grams

Country of origin: Dubai, UAE

Producer: Bakers Kitchen 

Ingredients: Wheat sour dough, wheat flour, special filtered water, rock salt, yeast - handmade

Things to know: vegan product, yeast