The perfect recipe to share with your friends
Product: Treat yourself to a gourmet pleasure, enjoy a "deluxe" raclette.
Very tasty, it will seduce truffle lovers... And those who don't know they like it yet!
What do you need at home?
An electric cheese melter machine or a pan, a stove, some salt
Origin: France
Weight: From 150Gr
Ingredients: cow's milk, summer truffle chips (2%), truffle aroma, salt, rennet, lactic ferments.
Stuff to consider: unpasteurised cow milk cheese, lactose. Possible traces of mustard and nuts
Check our Raclette Kit so you don't have to think about anything!
How to prepare:
1. Clean your potatoes before placing it in a large stove of cold water with a teaspoon of sea salt, bring to boil. Leave it at medium heat for approx. 20 minutes,
2. Heat your machine or your pan, place the cheese on it and get it melted as per your preference,
3. Serve the cheese on a potato, together with cold-cuts.
ENJOY!
