These sourdough crackers are made in small batches with Peter's Yard's signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and poppy and sunflower seeds. Savour the crunch with a firm, mature cheese.
- No artificial colours, flavours or preservatives
- No palm oil
- High in fibre
- Low in sugar
- Suitable for vegetarians
Ingredients: Rye flour, wheat flour (wheat flour, Calcium, Iron, Niacin, Thiamin), sourdough 18% (rye flour, water), wholemeal wheat flour 14%, sunflower seeds 6.3%, buckwheat 3.5%, oat groats 3.5%, honey, poppy seeds 1.6%, sea salt.
Weight: 105Gr, 30 crackers approx.
Country of origin: United Kingdom
Stuff to consider: May contain traces of milk, nuts and sesame