Product: Dessert made of two layers of sponge soaked with raspberry syrup between which there is red fruits mousse. Finishing : red fruits glaze and dark chocolate stripes
Producer: Our producer, based in France, makes our delicious desserts from traditional recipes. These classic French pastries will please you not only for their taste but also for their quality!
Serving instructions: Defrost prior to serving. Remove portions required and allow to defrost covered in a refrigerator for 2 hours. Once defrosted keep refrigerated and consume within 24 hours
Ingredients: UHT CREAM, water, sugar, whole egg, wheat flour, raspberry pieces, strawberry, glucose syrup, blackcurrant puree, white chocolate, strawberry purée, dark chocolate, blackcurrant puree from Bourgogne, invert sugar syrup, natural raspberry flavour, maize starch, sunflower oil, egg yolk, lemon juice from Sicilia, wheat starch, cocoa powder
Weight: 4 x 50 Gr
Origin: France
Conservation: -18°C. Do not refreeze once thawed
Allergens: cream, milk, egg, wheat, soya. May contain nuts