Porduct: A delicious tarti’s full of sunny flavours, rich in vegetables (courgettes, tomatoes, yellow, red and green peppers).
Producer: Our french producer seeks the best of the quality and authentic practices of the bakery and pastry making for the greatest satisfaction of its customers.
- Defrost for 30-45mins at room temperature
- Pre-heat the oven at 190C for 10 min
- Place the pastries on tray (with baking paper)
- Bake for 15-16min at 165-170C
- Remove from the oven and let it cool down for 10mins
Storage conditions : Store at -18°C or below before use.
Ingredients: WHEAT flour, fine butter 13%, water, courgettes 9%, tomatoes 6%, tri-colored peppers 6%, yeast, sugar, EGGS, grilled zucchini 2.4%, non-hydrogenated vegetable oil, finish 2.3% WHEAT bran, modified starch, WHEAT gluten, salt, spices and herbs, lemon juice from concentrate, thyme, flour treatment agents.
Unit weight : 2 x 85Gr
Stuff to consider : FROZEN, cereals containing gluten, milk, eggs, possible traces of nuts, possible traces of soya, possible traces of sesame seeds.
Suitable for vegetarians