Pre-baked mini cinnamon swirl

6 x 35 gr
Dhs. 8.90


FROZEN PRODUCT

The traditional raisin-bun shape with a gourmet cinnamon cream filling, for a subtly spicy taste that goes perfectly with its crispy, golden texture.
 
Baking instructions:
  • Pre-heat the oven at 190C for 10 min
  • Place the pastries on tray (with baking paper)
  • Defrost for 15-20mins at room temperature
  • Bake for 16-20min at 170C
  • Remove from the oven and let it cool down for 10-15mins
 

Storage conditions : Store at -18°C or below before use.

Unit weight : 6 x 35gr

Stuff to consider : Frozen, cereals containing gluten, milk, eggs, possible traces of nuts, possible traces of soya.