Product: You'll love this ultra gourmet dessert! To enjoy with your family or friends this strip will be perfect.
Dessert made of layers of joconde biscuit with chocolate glaze and soaked with an infused coffee syrup, infused coffee buttercream, joconde biscuit soaked with an infused coffee syrup, chocolate ganache and joconde biscuit soaked with an infused coffee syrup. An infused coffee buttercream finishes the dessert.
Producer: Our producer, based in France, makes our delicious desserts from traditional recipes. These classic French pastries will please you not only for their taste but also for their quality!
Serving Instruction: Place the product in a serving plate and defrost for 4 hours in the fridge (+4°C) before tasting. Once defrosted, keep 72 hours maximum at 4°C.
Ingredients: sugar, water, butter 17,15%, whole egg, dark chocolate 11,22%, egg white, wheat flour, almond powder 3,03%, UHT cream, glucose syrup, coffee extract 1,55%, sunflower oil, invert sugar syrup, coffee 1,00%, cocoa powder, whole milk powder, bitter almond powder 0,21%.
Size & weight : 340x90 mm , 810 gr
Conservation: Store the opera in the freezer at -18°C. Once defrosted, keep 72 hours maximum at 4°C. Do not refreeze once thawed.
Allergens: Lactose, soya, nuts, egg, wheat