Product: It's true that simple cooking in its own juices allows this octopus to retain a tender, moist and staggering texture.
Very lightly warmed (10 to 15 seconds in the microwave) then simply cut into thin fillets of 1 cm, it can be enjoyed with some accents of olive oil and a few flakes of fleur de sel.
It attracts not only lovers of octopus, it can even convert a large number of non-fans. It's simply impressive !
Producer: Bellota-Bellota is a French brand dedicated to the art of living, combining the very best of 2 cultures: Spain and France...
From Spain, they took exceptional products like for example the best Iberian ham, iconic product of the country but also delicious sea food that we propose you. From France, Bellota-Bellota has taken its aesthetic look and its and its taste for sophistication and detail.