Product: A perfect start to the Ethiopian espresso.
Nekemte is a town in the Wallaga region of western Ethiopia, which gives its name to this coffee designation. Close to the Sudanese border, this region is marked by a rich environment in which coffee has been cultivated for several centuries.
Coffees called Nekemte in Oromo, also called Lekempti in Amharic (Ethiopian national language) are plain coffees with a fruity and spicy profile. The beans are normally elongated and called "long berry".
Tasting notes: Lemon and spices
- Acidity: High
- Body: Light
Variety: Endemic varieties
Producer: Kawa coffee is a specialty coffee roaster. Their mission is to reveal a "terroir" aromas, respecting the producer's work and promoting it to end consumers.
They have a 360° coffee roasting philosophy, and roast according to the type of extraction: espresso, filter or auto machine.
As Kawa is part of an ecological approach, they have decided never to enclose their coffees in capsules. Therefore, they have developed a certain know-how on coffee roasting for auto machines to allow a perfect cup result without wasting a capsule.
Portion size: 200Gr