This gourmet fresh goat cheese coated with hazelnut is made by French cheesemaker Fromagerie de Fontenille.
Fromagerie de Fontenille is located in the Poitou region, which is the cradle of goat cheeses. As artisan cheese maker and affineur, they offer a large range of goat cheeses with different shapes and textures.
The famous Chabichou du Poitou (PDO since 1990) is also made there. These gourmet fresh goat cheeses are a treat as they are coated with fruits or nuts – the fresh texture of the cheese is enhanced by the sweet and tender fruits or by the crunchiness of hazelnuts.
Origin: Deux-Sèvres, Aquitaine, South-western region of France
Portion size: 80Gr
Stuff to consider: Pasteurized goat milk