Our in-house Chef prepared something very special out of his duck confit recipe: a parmentier!
Prepared with free-range French duck legs, homemade organic potatoes puree and grated Emmental cheese, nutmeg and shallot.
Portion size: 750Gr - can feed up to 3/4 adults
Country of origin: Free-range French Duck Legs, Organic Local Potatoes, French Emmental
Stuff to consider: frozen, consume within 5 days after defrosting