Cooked sardines with preserved lemon and coriander

115 gr
Dhs. 27.90

Product: The flavours of the preserved lemon combine with the freshness of the coriander leaves. Inspired by the flavours of North Africa, this exotic recipe has broad appeal and will delight gourmet palates…

Run the tin under hot water to remove the contents more easily.

These sardines can be heated:

- In a frying pan: 3 to 4 minutes, turning from time to time, over very low heat to preserve the soft texture of the flesh

- In the microwave: approximately 1 minute at 500W.

- In the oven: preheat to 180 °C and heat for about 7 minutes in a dish, or 10 minutes wrapped in parchment paper.

Producer: La Belle Iloise

Firmly anchored on the Quiberon peninsula in Morbihan, the Belle-Iloise has been passing on its craftsmanship and know-how for almost 90 years .

By respecting the seasons, by choosing ingredients with authentic taste and benefits, and by still doing the essential gestures at the heart of the production manually, La Belle Iloise makes the choice of perpetuating the know-how. And they do this because it is the best way to offer good products.

Ingredients: Sardines, water, extra virgin olive oil, fennel, lemon preserved in salt, ginger, lemon juice, potato starch, coriander leaves, salt, herbs, yeast extract, xanthan gum, spices.

Weight: 115Gr

Origin: France

Allergens: fish