-- Specially made for sharing --
This cheese board consists of five farm cheeses, especially chosen to surprise your guests on your Christmas or New Year's Eve dinner. The choice varies between cheeses made with cow's and goat's milk, from soft to hard texture. The subtle flavor differences in this selection is a gourmet's delight.
This is an ideal cheese board for everyone who wishes to share with family or friends the pleasure of discovering and tasting gourmet cheeses.
CHRISTMAS SPECIAL CHEESE SELECTION
Brie truffé (with summer black truffle Melanosporum)
Bleu d'Auvergne A.O.P.
Tomette au piment d'espelette (Brebis - Ewe's milk)
Country of Origin: FRANCE
Portion size: Approx. 850 to 900Gr - Can feed between 6 to 8 hungry adult people