Product: The multifruit pie is a classic! For a gourmet, colorful and fruity dessert, it is just perfect! A generous strip with delicious fruits to share with friends or family.
This dessert is a pure butter puff pastry dough garnished with custard cream and fruits (apricot halves, pitted Bigarreau cherries and pitted damson plum)
Frozen strip that needs to be cooked before eating.
Producer: Our producer, based in France, makes our delicious desserts from traditional recipes. These classic French pastries will please you not only for their taste but also for their quality!
- Do not defrost the strip before baking it.
- Pre-heat your oven at 200°C for 10min.
- Bake in ventilated oven: 200°C for 30 minutes.
Ingredients: water, apricot 18.4%, wheat flour, damson plums 15.9%, Bigarreau cherries 12.2%, butter 10.1%. sugar, starch, whole milk powder, skimmed milk powder, salt, flavoring, color: E160a, concentrated carrot, concentrated lemon juice, safflower extract.
Weight: 654 gr
Conservation: Store the strip in a well closed case in your freezer at -18°C. Once defrosted, keep at ambient temperature for up to 48h. Never refreeze once thawed.
Allergens: may contain traces of nuts, eggs, soya, sesame seeds