Where Cheddars are concerned, the multi-award winning Black Bomber® is a modern classic. Snowdonia's flagship cheese marries a delicious rich flavour with a smooth creaminess, lasting long on the palate but remaining demandingly moreish!
Black Bomber® has won awards at The Great British Cheese Awards, Nantwich International Cheese Awards, the World Cheese Awards and a Super Gold at Mondial Fromage in France.
About the producer: Nestled within beautiful North Wales amidst the fresh
sea air and flowing water, the Snowdonia Cheese Company® nurture
cheese brought down from the valley, and with the finest ingredients
Region: Saint Asaph, North Wales, United Kingdom
Portion Size: 200Gr
Stuff to Consider (allergen, type of milk, etc.): Pasteurised cow’s milk,
Tip: Keep stored at +4° C – Take it out 15 minutes before tasting