The cut: Tenderloin, also called filet mignon or beef fillet
Our red meat is sourced from the best Australian farm, Stockyard. Food safety is of paramount importance to them and is encompassed in their established total quality management systems. These systems ensure all inputs in the production chain are thoroughly and continuously monitored by both internal and external laboratory testing procedures. The quality systems also maintain animal welfare during breeding and grazing. Stockyard is a consistent leader in the industry.
Weight: 200Gr approx.
Stuff to consider: Delivered chilled, possibility to freeze