Tomme aux 7 Fleurs has the distinction of being coated with spring flowers. Mallow, blueberry, marigolds, nuts, saflor, strawberry, and rose give it a surprising original aroma. It is a generous cheese that has frank aromas, pleasantly enriched by the floral flavors of the crust.
Country of origin: Ardèche, France
Stuff to consider: Thermised cow milk