Product: In this recipe, colourful peppers, corn and red kidney beans blend with the delicate flesh of the albacore tuna and slightly spicy notes of cumin…
Spread on some bread, this filling offers an original combination of flavours that constitute a delicious, convenient, well-balanced meal!
Producer: La Belle Iloise
Firmly anchored on the Quiberon peninsula in Morbihan, the Belle-Iloise has been passing on its craftsmanship and know-how for almost 90 years .
By respecting the seasons, by choosing ingredients with authentic taste and benefits, and by still doing the essential gestures at the heart of the production manually, La Belle Iloise makes the choice of perpetuating the know-how. And they do this because it is the best way to offer good products.
Ingredients: Albacore (Germon) tuna, water, red peppers, extra virgin olive oil, corn, onions, red kidney beans, egg yolk, cassava starch, tuna extract (fish and fish-based products), spices, herbs, yeast extract, sugar, salt.