Product: Treat your taste buds to the delightful flavors of Duck Legs Confit. Our slow-cooked duck legs are cooked in duck fat and seasoned to perfection, for a exquisite, melt-in-your-mouth experience. Enjoy tender duck with every bite and savor the rich flavors, sure to please even the pickiest eaters.
Cooking instructions: Place in a very hot oven and heat through until the skin turns crispy and golden.
Ingredients: Duck leg, salt and spices
Country of origin: Belgium
Instructions: Store between 0 and 2C
Shelf life: 90 days
Portion size: 2 Legs - 500 to 600gr
